Handcrafted dishes made with locally sourced ingredients in the heart of the Black Hills.
Sliced mushrooms, hand-battered and fried, served with house-made ranch.
Cheese-filled jalapeños, breaded and fried to perfection.
Ten crispy mini tacos topped with lettuce, tomato and sour cream.
Crispy breaded chicken tossed in buffalo sauce with house-made ranch.
Fried tortilla chips served with mild salsa.
Fries topped with our brisket chili, cheese and sour cream.
